Fall Produce
Halloween Sweets and Treats by Ruth Owen
Pumpkins & Squashes by Caroline Boisset
Winter Squash & Pumpkins by Mary Anna DuSablon [eBook]
Giving Thanks: Thanksgiving Recipes and History, From Pilgrims to Pumpkin Pie by the Plimoth Plantation
Apples, From Harvest to Table: 50 Recipes Plus Lore, Crafts and More, Starring the Tried-and-True Favorite by Amy Pennington
Brassicas: Cooking the World's Healthiest Vegetables - Kale, Cauliflower, Broccoli, Brussels Sprouts and More by Laura B. Russell
A Platter of Figs and Other Recipes by David Tanis
Vegetable Recipes
River Cottage Veg : 200 Inspired Vegetable Recipes by Hugh Fearnley-Whittingstall
Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, With Over 300 Deliciously Simple Recipes by Deborah Madison
Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi by Yotam Ottolenghi
Root-to-Stalk Cooking: The Art of Using the Whole Vegetable by Tara Duggan
Tender: A Cook and His Vegetable Patch by Nigel Slater [eBook]
Seasonal
The One-Block Feast: An Adventure in Food From Yard to Table by Margo True & the staff of Sunset magazine [eBook]
The Farm: Rustic Recipes For a Year of Incredible Food by Ian Knauer
Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving by Kevin West
Eat Greens: Seasonal Recipes to Enjoy in Abundance by Barbara Scott-Goodman & Liz Trovato
Handmade Gatherings: Recipes & Crafts for Seasonal Celebrations and Potluck Parties by Ashley English
Seasonal Southwest Cooking: Contemporary Recipes & Menus for Every Occasion by Barbara Pool Fenzl
Preserving by the Pint: Quick Seasonal Canning for Small Spaces by Marisa McClellan
Real Food All Year: Eating Seasonal Whole Foods for Optimal Health & All-Day Energy by Nishanga Bliss
Links
Fall Produce Guide [Cooking Light]
What's In Season? Fall [Fruits & Vegetables More Matters]
Fresh Fall Produce [Food & Wine]
Fall Fruits and Vegetables [About.com]
PickYourOwn.org - New Mexico
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