The Yellow Books, 1887 . Fine Art. Encyclopædia Britannica ImageQuest. Web. 18 May 2016.
http://quest.eb.com/search/108_303306/1/108_303306/cite |
“Knowledge is like money: To be of value it must circulate, and in
circulating it can increase in quantity and, hopefully, in value.”
― Louis L'Amour, Education of a Wandering Man
― Louis L'Amour, Education of a Wandering Man
In the library, "circulation" means a lot of things. What's sometimes called the "library card desk" is also known as "circulation". When we look at a book's record, we count how many times it has checked out as its "circs". The library's collection floats (items checked out at one branch and returned at another stay at the branch at which they are returned), but its items circulate.
Right now, the days are getting shorter and colder, and our minds are turning to eating and crafts as we prepare to hibernate by a warm fire. Our top circulating food and wine books include the comfort of vegetarian one-dish meals, hearty slow cooking, and nourishing broths, but also touch on one chef's coming of age story, healthy digestion, and a discussion of cooking techniques. Plus, five of the top twenty-five titles hail from the Southwest tradition!
Top
Circulating Food & Wine Books
|
1.
The Pioneer Woman Cooks by Ree
Drummond
|
2. New
Mexico Cocktails by Greg Mays
|
3. Bowl
by Lukas Volger
|
4. Dinner
for Two by Julie Wampler
|
5. The
New Mexico Farm Table Cookbook by Sharon Niederman
|
6. Every
Day Super Food by Jamie Oliver
|
7. The
Nerdy Nummies Cookbook by Rosanna Pansino
|
8. Cooked
by Michael Pollan
|
9. Back
to the Kitchen by Freddie Prinze Jr.
|
10. Joy of Cooking by Irma von Starkloff Rombauer
|
11. Eat Your Heart Out by Dean Sheremet
|
12. New Mexico Beer by Jon C. Stott
|
13. Southwest Slow Cooking by Tammy Biber
|
14. The Complete America's Test Kitchen TV Show Cookbook by
Jack Bishop
|
15. Bone Deep Broth by Taylor Chen
|
16. Preserving Family Recipes by Valerie J. Frey
|
17. Baking by Dorie Greenspan
|
18.
Ingredienti by Marcella Hazan
|
19. Cake by Alysa Levene
|
20. National Trust Kitchen Cookbook by the National Trust
|
21. The Pueblo Food Experience Cookbook by Patricia M. Perea
|
22. Taste and Technique by Naomi Pomeroy
|
23. Healthy Gut Cookbook by Gavin Pritchard
|
24 The
Forks Over Knives Plan by Alona Pulde
|
25. 32 Yolks by Eric Ripert
|
Crochet seems to be the most popular craft around here! People might be less eager to embark on Thomas Thwaites' "holiday from being human," we imagine, and turn themselves into goats for the holiday season, but it seems like a popular read nonetheless!
Top
Circulating Craft Books
|
1.
DIY Woven Art by Rachel
Denbow
|
2. Knitless
by Laura McFadden
|
3.
Supercraft by Sophie Pester
|
4. Etsy
Excellence by Tycho Press
|
5. We
Love to Craft Christmas by Annabel
Wrigley
|
6. Beginner's
Guide to Writing Knitting Patterns by Kate Atherley
|
7. Becoming
by Cindy Crawford
|
8. The
Flower Chef by Carly Cylinder
|
9. Japanese
Paper Embroidery by Mari Kamio
|
10. Mandalas to Crochet by Haafner Linssen
|
11. Knitting Lingerie Style by Joan McGowan-Michael
|
12. The Complete Book of Chalk Lettering by Valerie McKeehan
|
13. Inventive Weaving on a Little Loom by Syne Mitchell
|
14. Quilting For the Absolute Beginner by Cheryl Owen
|
15. GoatMan by Thomas Thwaites
|
16. A-Z of Embroidery Stitches 2 by Country Bumpkin
|
17. The Quilt Block Bible by Rosemary Youngs
|
18.
Boho Crochet by Julie Brooke
|
19. The Flower Workshop by Ariella Chezar
|
20. Learn to Weave with Anne Field by Anne Field
|
21. Paracord Fusion Ties by J.D. Lenzen
|
22. Paper Goods Projects by Jodi Levine
|
23. Denim by Emma McClendon
|
24 Crochet
Geometry by Shannon Mullett-Bowlsby
|
25. Designer Crochet by Shannon Mullett-Bowlsby
|
Do you have a favorite craft book or cookbook you'd like to share? Let us know in the comments!
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